Frances Lincoln
The Flexible Vegetarian: Flexitarian Recipes to Cook With or Without Meat and Fish - Hardcover
If you're an aspiring vegetarian, or a dedicated vegetarian who sometimes cooks for meat eaters, this is the cookbook for you. With dozens of flexible recipes from all around the world, you can prepare a meal that is totally vegetarian or you can add meat or fish as you please. Learn to cook delicious meals that suit your dietary needs, suit the needs of the folks you're cooking for, and suit the constraints of your budget.
UPC/ISBN: 9780711239043
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